4 Jul 2021
Nizza is celebrating its 7th Birtday
Nizza Docg, the Barbera Premium is 7 years old! "It's not just a birthday party, a dinner t...
21 May 2021
23 Apr 2021
20 Apr 2021
Alto Piemonte: from history to present and the plus factor of the climate issues
Did you know that Piedmont is the only region without IGTs? Yes, the Piedmont appellations are DOC a...
12 Apr 2021
Barbera d \'Asti: from inn wine to\"ambassador of Monferrato
Barbera d'Asti: from inn wine to "ambassador" of Monferrato Few wines have the ability...
12 Apr 2021
The most important changes in the appelations of Piedmont in april on the occasion of the results of last harvest
April is the month of debut for young wines, the fruit of the 2020 harvest. The locals expect an exc...
7 Apr 2021
Piedmont in figures including growth, stocks, cap to docg, a clear look behind the scenes
Nicely done, or at least better than expected. For example, Piedmont wines have behaved in 2020, des...
4 Apr 2021
In 2020, exports of red wines with a Piedmont appellation increased by 5.8%. "This shows how Pi...
27 Mar 2021
Langhe, Roero and Monferrato join forces with Burgundy to defend Unesco hills
Langhe, Roero and Monferrato join forces with Burgundy to defend Unesco hills Creation of a climate ...
26 Mar 2021
NIZZA DOCG, the Vip of the Barbera, grows in sales 4% in covid times
Nizza is worth 14 million euros. It is a DOCG all the way from Asti, small but not too small, which ...
23 Mar 2021
How does the lifestory needs to go on for Dolcetto NOW in these covid times
22 Mar 2021
"The bet of wine is won in distant markets. The export model in the world is that of Barolo-Bar...
20 Mar 2021
20 Mar 2021
Roero regio is boosting its wines with a unique action for free when buying wines from Roero
The autochthonous vines - Arneis and Nebbiolo - are the ones that guarantee the same wines protected...
16 Mar 2021
Antonio Galloni and his aroma and taste experience related to Boca and Gratus - Podere ai Valloni
The elegance of old Nebbiolo Nebbiolo from Alto Piemonte has the advantage of producing wines with n...
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