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Product 151 to 164 (of 164 products) Result: Back1234567891011Show all

Nascetta, trendy white wine with potential of storing for 7 years


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LAstemia Pentita: Barolo in Pop Att Stijl


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Siamo Dolcetto: Cantina Clavesana produces Dogliani with horse power


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Harvest in Langhe-Roero-Monferrato


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GAJA buys vineyard on Mount Etnna


Angelo GAJA points his arrows on Sicily and joins the Etna. His purchase of vineyards together with Alberto Graci, one of the most respected and talented wineries in Sicily, was actually in the making of 2015. His visit on the spot was made by Made In Piedmont Wines at the time. The picture with the article is dated May 18, 2015. The arrival of Angelo Gaja is world-wide news in the world of wine. GAJA and Graci have set up a separate company and bought 21 hectares of land divided into two di...
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Facts and Trends in Winebusiness Italy 2017


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Dare to be \'unfaithful\' in 2017


Dare to be "unfaithful' for 2017!  Yes, I want to encourage the "unfaithful". The taste of everything that does not belong to the repetition of the "safe" scenario, choosing the moment of pleasure from what is outside the risk-free comfort zone. to push aside what we already know, to explore the unknown .... I would give me immense pleasure if you decide to do so, because that really is my mission ... And no, we are not talking about what might pop up in your mind first. Everything here re...
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barbaresco#angelogaja#giacosa#roagna#montaribaldi#moccagatto#produttoridelbarbaresco#


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Taste online and save money, time and energy


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Nebbiolo Prima 2016 and the absence of Belgian Winejournalist


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barolo, barbaresco, roero, verduno, barbera, nebbiolo, langhe nebbiolo, roero rosso, roero arneis, nebbiolo prima,


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Doc Langhe: 10% of all vineyards in region Langhe


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Facts and Figures on Barolo and Barbaresco wine


During these days many wine lovers plan their holidays and to visit the popular, very busy Tuscany, many pass by the quieter Piedmont, which by the way looks more charming because of the successive rolling wine hills. The king and queen of wines, Barolo and Barbaresco, respectively, are not to be missed.  Let's have a look at the facts and figures: Barolo 13.015.600 bottles in production Hectolitre: 97,618 Production: 321 winegrowers, 220 of whom are located in the eleve...
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The link between the palette of flavours of Jancis Robinson and terroir Piedmont


Jancis Robinson is one of the main characters in the promotional context of the wine world. With her 40 years of experience she makes a remarkable statement with a clear 'pro' for the Italian wine market in the Financial Times NY. Thus, in one of her most recent statements, she convinces to leave France behind and to believe more in the Italian 'terroir', which not only has sustainable sources but also closely matches the taste of today's wine consumer. She also advises to...
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