1921. The great-grandfather Guido lvaldi, a man with a determinated and strong personality, bought the farm together with his wife Francesca and started producing qualitywines thatdistinguishing the familyand the winery stillnowadays. Further to acareful selection of the grapes and after 12 months of agingin woodenbarrel theresult isFreisa 1921: tannins,a goodstructure andbody, keeps at the same time the delicate notes typical ofvines species.
