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We have been on these hills for centuries. There is a notarial deed which bears an ancient date: 13 July 1198. On that summer day, a certain Guglielmo de’ Burri swore loyalty to the free commune of Costigliole. The family had a dedicated chapel in the parish church, a sign of power and respect. Various 17th century documents testify to the links of the Borio family with the Asinari, Lords of Costigliole. Their relationship with also sealed by a wedding between Giovanni Borio and Eleonora, Michele Asinari’s daughter.
There were artists among the family members, like Giuseppe Borio, a skilful carver who lived in the mid-19th century. The wooden crucifix on the main altar of the parish church is one of his creations.
The vast amounts of land owned by the family led to a hill in the area being named Bricco dei Borio. And in the locality of Loreto, thanks to the support of the priest Giovanni Borio, a chapel dedicated to Saint Stefano was built. This chapel is home to the family crest: blue crossed by a silver band, adorned by a black lion with a red tongue. It is included in the book by Paolo Prunotto on the country shrines and chapels of Costigliole d’Asti.
The Borio family has lived at Cascina Castlèt for generations. The winery was built right next to the vineyards of marquis Filippo Asinari of San Marzano, one of the pioneers of modern viticulture in Piedmont. He was the first to cultivate French varieties such as Chardonnay. Historian Gianluigi Bera confirms that the first Chardonnay planted in Italy was that on the hills of Castelletto. More importantly, the marquis was the first to open the road for exports of “bottalini” of Costigliole wines, by sea, as far as South America, as early as 1819.
The journals of the day carried news of it, and its success.
The local passion for winegrowing and winemaking research, and the desire to share the area’s wines with the world, continue to this da

The farmhouse’s old stone walls protect the wines the age silently in the shadows, inside large, dark and traditional oak barrels with a capacity of 34 hectolitres. On the other side of the yard, a newer cellar represents the other soul of the wine. Here it is cradled and aged in young, modern barriques capable of outstanding elegance. Modern and sophisticated machines, an automated bottling line, steel. Control of every process, and led lights that switch on and off, almost as though to remind us that electronics are at our disposal. Above, in a sort of bare attic, is a long corridor of withering crates for the finest grapes, destined to become Barbera Passum, Moscato Avié and that rarest of wines, Uvalino, which we used to give to the priest and the doctor, or keep for ourselves for celebrations.

An estate is initially a project. And a project is a dream which gradually takes shape, first of all on paper, then on the land and finally, for us, in our wine. Our project starts from two simple ideas: respect for nature and alignment with technological progress. Simple does not, however, mean easy. There have been times when we’ve really had to push forward and others in which we’ve had to stand with our feet planted firmly on the ground; we’ve had to invest in land, technology and, above all, research. This is how we’ve created Cascina Castlèt. The grapes are grown in 31 hectares of vineyards in Costigliole d’Asti.

We have concentrated on the land, our land, and on the local grape varieties: Barbera, Moscato, Uvalino and Nebbiolo, but also on Cabernet Sauvignon and Chardonnay, this last variety having been grown in Costigliole since the late 18th century, when Marquis Filippo Asinari of San Marzano planted it for the first time.
Cascina Castlèt has belonged to the Borio family for generations. I, Mariuccia, inherited it from my father in 1970. Over the years I’ve had to make brave decisions, also with regard to marketing, with bottles and labels that have been seductive, sometime provocative and very individual. A touch of creativity has always gone into the names of our wines: Passum, Policalpo, Avié, Litina, Goj, Ataj and Uceline. They all have a little secret, a story, which we invite you to try and discover.
“Those who choose a bottle of Cascina Castlèt love beautiful things, good things, things that make them dream”. It’s a matter of ethics and culture. For us, ethics and culture mean respect for the environment and for those who work with it.