Temporary or permanent unavailability due to structural/organisational problems in the wine business
Colour: Light straw-yellow in colour with pale green reflections
Composition: 100% Favorita
Category: Favorita DOC
Soil: clayey-calcareous Exsposure and altitude: south-east - 250 m Max crop./hectare: 90 ql/hectars Harvest period: second/third week of September Picking up: 100% by hand in small cases Growing location: Grinzane Cavour OENOLOGICAL CHARACTERISTICS Vinification: de-stemming, short prefermentative maceration for 4 h at 4°C, soft pressing of the grapes, fermentation for approx. 20 days at low temperature (15°C). Maturation
Nose: fragrant and delicate with white flower scents such as hawthorn and acacia, accompanied by a fresh citrus fruits notes, with pear and lime sparks
Taste: delicate and persistent supported by an acid vein and with rennet apple scents which exalts the taste.
Storage: 2 years or more, depending on the vintage;
Serving temperature: 8/10 ° C.
Pairing foods: To be enjoyed when young, it goes perfectly with delicate appetizers, fish, vegetables and white meat.