Vineyard: Colline Novaresi in the municipality of Suno (No) Mottobello vineyard of Ha 1.50
Grape: Erbaluce, locally called Greco Novarese
Harvest period: end of September
Vinification: soft pressing of the grapes, maceration of the must for eight hours on the skins and controlled fermentation in stainless steel tanks
17 ° C
Organoleptic characteristics: straw-yellow color; floral aromas of camomile, jasmine, wildflowers and citrus and citrus fruits. Taste: dry, sapid and persistent.
Serving temperature: 10 ° C