Colour: intense ruby red
Composition: Nebbiolo, Barbera and Dolcetto
Category: L"Astemia Pentita
Profile: choose man or woman bottle. The grapes for this wine originate from different vineyards in Barolo and Monforte. After the malolactic fermentation the grape varieties are blended. The wine ages for six months in tonneaux of 5 hectoliters. The recommended serving temperature is 14-16°C.
Aroma: fruity and floral with hints of ripe blackberry and cherry, and a pleasant hint of wood
Taste: a simple wine that drinks lightly, somewhat savoury with a lively structure and clear tannins; this wine preserves perfectly the spirit of the different grape varieties
Alcohol content: 13%